Flat Roof Manor Shiraz Mourvèdre Viognier 2008

South Africa, here we come. I have a friend who always tries and finds a wine from South Africa that I haven't had. Today was another surprise from a well known wine farm in South Africa called Uitkyk, called Flat Roof Manor. The wine is named after one the Cape's three surviving, two storied, flat roofed 18th Century houses near Stellenbosch.

I wrote a month ago about a wine from the Darling district North of Cape Town that was a blend of Shiraz and Mourvèdre. This wine however is a blend of three well known grapes in the red grapes Shiraz and Mourvèdre, along with the white grape Viognier. Estelle Lourens, the winemaker, did a fantastic job. Those three grapes work really well together, the peppery, dry Shiraz mixed with earthy, fruity Mourvèdre and a dash of floral Viognier. It's smooth and very round in your mouth, with a long after taste of flowers and pepper.

To match this wine tonight, we thought we'd make a very traditional South African dish called Bobotie. It arrived with the Indonesian, malay slaves in the 1700s along with a host of new spices. This dish is excellent with yellow rise and raisins. The spices mixed very well with this wine, however, I'd like to try some more meatier dishes with the wine in the future.

Another bargain at 89kr, have a look atSystemBolaget.se

Zonnebloem Shiraz 2008

I have said this before, that after Pinotage, comes Shiraz. Well for me anyway. Tonight was roast night. Had a large piace of roast, rolled in ground pepper and rough salt after cooking, with butternut and mixed vegetables, roasted in the oven on the side. Butternut is a very much overlooked vegetable and so easy to cook.

With this meal we had a bottle of Zonnebloem Shiraz 2008. I thought the peppery meat would go well with a wine which is known to taste of pepper and spice. The first thing with this wine is the smell of fruit and spices, and then some more fruit on the taste, mixed up with hints of barrel and pepper. Some say coffee too, but that one is not what I tasted. The mix of pepper on the meat worked well with this wine, and made the vegetables taste sweeter. I would really like to age this wine for 5-8 years to see the potential, it would probably turn out fantastic.

Although there's a lot of wines competing for attention in this price range, it's worth a try. 82kr is well worth it, have a look at SystemBolaget.se

Hamelin Bay Shiraz 2008

More spicy food calls for more spicy wine in this Shiraz, except that this wine is oh so smooth. Take white pepper and mix it with chocolate and vanilla and you'll get the picture. Full bodied with that typical spicy aroma you can expect from a Shiraz.

The wine is from the Five Ashes Vineyard at Karridale, Margaret River's southern most wine district. That's Australia for those that didn't know. The crest is the Welsh wyvern, and the motto, Esse Quam Videri, means to be, rather than seem to be. So true in today's wine world, where you can buy something and get something completely different. This wine however, delivers what it promises, classical Shiraz characteristics.

The food for tonight to go with this wine is spicy chicken skewers and butternut.

Lomond Syrah 2008

Shiraz has always been a favourite for me. Spicy, peppery and smokey. This wine from Cape Agulhas in South Africa is no exception. Tonight we're having it with Pesto Pasta and chicken fried in pepper. Talk about bringing out the pepper taste in the wine. Along with lots of pepper it is also very spicy with hints of fruit. Lots of flavour in your mouth, especially with food.

The wine is well worth a try and not expensive at all at 89kr. Especially if you're a Shiraz fan.

Cape Agulhas is the most southern tip of Africa and the wines made in the area are heavily influenced by soils and climate in the area.

Babylon's Peak Shiraz/Mourvédre/Grenache 2008

It's that grape again. Mourvédre. This time in a wine, I've never had, from South Africa. It's called Babylon's Peak. Lots of cinnamon, and fynbos characters, spicy and some dark fruit. Lots of spicy Shiraz on the nose. It's got a bit of strong taste in the beginning with real red wine taste in the end. You know the one where you look at the glass and say, geepers, this is really good red wine. Which this is.

Babylon's Peak is a boutique private cellar, tucked away in the highest weathered granite slopes of the Paardeberg Mountain, north-east of Cape Town. The Basson family produces this wine on the Nooitgedacht farm.

Darling Cellars Shiraz Mourvedre

Don't ask me why, but lately I've been delving back into some South African wines, especially those I haven't had before. This one from Darling Cellars falls into that category, especially with a blend of Shiraz and Mourvedre. An unusual blend, as Mourvedre is not a popular or well know grape
 variety in South Africa. It is usually used to make strong and dark red wines, as well as the odd Rosé. The grape originates from France.

This wine however has a typical South African smell or nose to it. The spicyness of the Shiraz, blended with the pepperiness of the Mourvedre. An elegant wine with soft, ripe fruit flavours and a subtle hint of oak on the aftertaste. I had it together with a Sirloin steak dipped in course salt and ground pepper, cut up into a salad of baby spinach, mixed with Avocado, sweet peppers and cucumber. It was delicious together. The wine is really soft and well worth a try.

Darling Cellar is an hours drive north of Cape Town on the cool West coast of South Africa. The soild in the area are granite based and bush vines are used to grow the grapes. See the wine online on systembolaget's website.

Porcupine Ridge Syrah (2008)

Wine tasting 5

According to the wine maker, this wine is called the "Wild One", because it is powerful and full bodied with concentrated flavours of Black Pepper, Raspberry, Mulberry and liquorice. It's not one of my favourites, because it's a bit over-powering and not real value for money at 98SEK a bottle. If I was going to spend that amount I would opt for their Porcupine Ridge Merlot, which is much smoother and tastier.

Panel's rating: 3,16 out of 5




Country: South Africa - Franschoek
Grape: 100% Shiraz
Price: 98 SEK

Colour: Dark purple colour.

Nose: Large, savoury, slightly smoky aroma with barrel character, elements of blackberry, violet, laurel and liquorice.

Taste: Tasteful, savoury, smoky wine with barrel character, elements of blackberry, violet, laurel and liquorice.

Allesverloren Shiraz (2007)

Wine tasting 5

This wine was really close to scoring 4 stars, and was the best wine for the night of the 5th wine tasting. It's smoky and there's that barrel smell and taste that I think appeals to so many red wine drinkers. A good wine for red meat dishes, because it has all the right elements to compliment the food. It's not over-powering, yet full bodied with a taste that slows you down, so you can really enjoy every sip.

Panel's rating: 3,7 out of 5




Country: South Africa - Swartland
Grape: 100% Shiraz
Price: 99 SEK

Colour: Red blue colour

Nose: Fruity, slightly smoky aroma, elements of the barrel, blackberries, rmynta and vanilla.

Taste: Fruity, slightly smoky wine, elements of the barrel, blackberry, mint and vanilla.

Stellenzicht Golden Triangle Shiraz (2005)

Wine tasting 5

This is a multiple award winning wine in South Africa. Double-gold Veritas and the Wine Magazine gold winner. I really enjoyed it, but not more than say the Allesverloren Syrah we had on the same night. Don't get me wrong though, in a tasting of just Shiraz wines, this wine will score in the top ten every time. It's really worth a try, to see what South African award winning wines taste like. Here's a list of all the other wines that also scored double gold in 2008, as well as a link to the Veritas website, so you can see how the wines were judged.

Panel's rating: 3,57 out of 5




Country: South Africa - Stellenbosch
Grape: 100% Shiraz
Price: 110 SEK

Colour: Dark red blue colour.

Nose: Very fruity, slightly smoky aroma with barrel character, plums, pepper, nuts and chocolate.

Taste: Very fruity, smoky flavour of barrel character plums, peppermint and liquorice.

Treasures Shiraz (2006)

Wine tasting 4

This wine is a new one to Systembolaget, but I haven't seen it since. It is still on their system though. A really fantastic all round wine. Smooth, well structure and if I should venture a guess, then I'd say it should be really good with a grilled meat dish with baked potatoes. It just felt like such a wine from the first taste, because of the strong barrel carachter in the smell and taste. It was loved by everyone at the tasting and for only 89SEK a real bargain.

Panel's rating: 3,83 out of 5




Price: 89SEK
Country: Australia
Grape: Shiraz

Colour: Dark red colour.

Nose: Very fruity aroma with barrel character, elements of blackberries, plums, spices and rubber.

Taste: Very fruity taste with barrel character, elements of blackberry, plum, spices, rubber and vanilla.

Chateau Pech-Latt Corbieres (2007)

Wine tasting 2

I'm not sure why, but there's a lot of really terrible ecological wines on the market. This one is one of them. There's a lot of hoops you have to jump through to be able to call your wine ecological. I don't know why anyone would jump through all of them just to put a wine like this on the market.

There's a lot of good ecological wines on the market, and cheaper than 70kr.

Panel's rating: 2,1 out of 5

Price: 70SEK

Country: France

Grapes: Carignan, Grenache, Syrah and Mourvèdre

Colour: Purplish tones, Scarlett with purple tones, Blue red, Purple red, Ruby, Purple.

Nose: Warm and simple, Very strong with warmish tones and a bit mettal, Warm iron with alcohol and raisins, Soft, A little metallic.

Taste: Sweet berries, Very strong alchohol, Bitter, Strawberries, Rasberries with light acidicy and liquirice, Smooth and resberries, Sweet and smooth with a light taste of rasberries.

Letizia Sicilia Syrah (2006)

Wine tasting 2

After Pinotage, Syrah or Shiraz is my next favourite wine variety. I think it's because the wine has such interesting characteristics. So many winemakers can get the best out of this grape variety, and the same with this wine. Well balanced, well structure with a long after taste that's spicy and warm. Worth a try if you're a Syrah fan.

Panel's rating: 3,5 out of 5

Price: 85SEK

Country: Italy

Grapes: 100% Syrah

Colour: Scarlet, Brownish red, Deep dark red.

Nose: Sharp, Figs and very mellow, Young spirited.

Taste: Spicy, juicy and warm, Alcohol with hints of spice and liquorice, Sharp, Figs with spices and some vanilla, Lots of character, Hot and juicy.

Millésime Parallèle "45" (2006)

Wine tasting 2

I nearly bought this wine for the tasting, but in the end settled for wine number 4, the Corvina. I really expected more from this wine though. So did Alex, who bought the wine. 3 out of 5 still rates as a wine that's better than most. I would not buy this wine in the future, but would love to try it again one day.

Panel's rating: 3,1 out of 5

Price: 89SEK

Country: France

Grapes: 55% Grenache and 45% Syrah

Colour: Dark red, Dark purple-brown.

Nose: Liquorice and cherries but very smoky and earthy, Strawberries, Cigarette paper and very earthy, Smooth, Citrus.

Taste: Smooth with hints of cherries, Strawberries, Cherries with hints of tar.